Line a deep oven tray with greaseproof paper covered in coconut oil and evenly pour the mixture in. Flapjacks are a wonderful little indulgence and the addition of glace cherries and dessicated coconut sure do make for a great flavour combination. View recipe. Stir and when it is all melted take off the heat. 4 stars Rose-soaked pistachio and lemon cake. Blitz the dates in a food processor for 30 seconds, then add the walnuts, … Pipe a pattern of your choice down the length of each of the Coconut Almond Date Flapjacks. margarine (or butter if you're not bothered about dairy), chopped stoned date, dried apricots, raisins, or a mixture. Cinnamon – My favourite spice in baking! In a pan melt the butter and honey. Kids will love this summery twist on the classic bake, which sees coconut-y flapjacks topped with a thick, sticky layer of strawberry jam. Remove from the heat, and add all the remaining ingredients to the saucepan. They don’t contain any added sugar. Date and maple flapjacks recipe. We also use third-party cookies that help us analyze and understand how you use this website. With sweetness from dried fruit and agave nectar, and speckled with seeds and nuts, these flapjacks make a great snack or a worthy school fete bake. Coconut Almond Date Flapjacks ready for the oven. Place the flapjacks in a cool area to allow the chocolate on top to harden. Put the margarine, sugar and date syrup into a saucepan and heat over the lowest flame until everything is just melted and mixed together. Raspberry and Coconut Flapjacks Makes 12-16 flapjacks depending how big you dare eat them. Preheat the oven to 180C Grease and line a. Place the flapjacks into the centre of the oven and bake for exactly 20 minutes. Preheat the oven to 180°C, fan 160°C, gas 4, and line a 23cm square (or brownie) tin with baking paper. Line a 20cm cake tin with baking paper or grease the tin. Place the tin of flapjack mixture into the oven to bake until firm and browning lightly at the edges. This recipe is free from refined sugar, instead using date syrup to sweeten the mixture. Stir in the rest of the ingredients until evenly combined. Remove from the tin while still warm and cut into squares. But opting out of some of these cookies may affect your browsing experience. Coconut Flapjacks (Vegan) ... and mix thoroughly before finally tossing in your chopped dates or vegan chocolate chips! Press the mixture into the tin. Quidgy, oaty flapjacks made with coconut, date syrup, and dried fruit. You will need a lined baking tray approximately 9”x12” Ingredients 225g unsalted butter 225g demerara sugar 75g golden syrup 1 tsp vanilla extract 275g porridge oats 50g desiccated coconut 100g fresh raspberries Method 1. Baking The Coconut Almond Date Flapjacks. These cookies do not store any personal information. Tossing the chopped dried fruit in a little of the flour before adding to the mixture will help prevent the pieces from sticking together and ensure they are more evenly distributed through the finished flapjacks. Line a loaf tin with baking paper. Have you ever given much thought … Method Pre heat the oven to 200°C / Gas mark 6. Bake at 180°C (350°F) for 20 minutes until the top is just starting to turn golden brown. Remove from the oven and allow to cool slightly. Spread the mixture into a lined backing tray and bake at 180C for 20-25 minutes until golden and crispy! It is mandatory to procure user consent prior to running these cookies on your website. Vegetable soda bread from Get Your Kids To Eat Anything – book review ». You also have the option to opt-out of these cookies. Preheat your oven to 180°C/160°C Fan/Gas 4 and line a 20 x 20cm tin with baking parchment, Add the dates to a medium saucepan along with 100ml of water and heat over a medium heat, Mash the dates until they are mostly reduced to a paste- there will still be some residual date pieces, Stir in the honey and bring it to the boil, Remove from the heat and stir in the butter until it melts (return to the heat if it needs melting further), Stir in the coconut and porridge oats until they are fully incorporated, Spread the mixture into the tray and bake for 20-25 minutes or until golden brown, Allow to cool in the tray for 10 minutes before transferring to a cooling rack, Once cool, cut into 16 portions and enjoy. You can leave it out if not a fan but I think it works really nicely here. Necessary cookies are absolutely essential for the website to function properly. Strawberry and coconut flapjacks. 20cm square tin with butter and greaseproof paper - so you can easily lift the flapjacks out later. Place the mix in the tin and bake for 15 mins or until cooked through. They’re something the children love to help make as well as eat and that we enjoy as a sweet treat at pretty much any time of the day. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Place the butter, oil, sugar, honey, and orange zest and juice in a heavy-based saucepan and heat gently, stirring until the butter has melted. Melt the butter, sugar and syrup together on a moderate heat for around 5-6 minutes. Put the butter, sugar and syrup in a large saucepan and heat gently until melted, stirring regularly. Ready…. As soon as the 20 minutes has elapsed remove from the oven. Transfer to the cake pan and … Pineapple, banana and chocolate flapjacks. Steady…. Mix well until everything is well amalgamated. Date, Apricot & Coconut Flapjack. Stir in the oats and the vanilla essence and leave for 5 mins, so the oats absorb the oil. Remove from the oven and let sit for a few minutes. You could even try experimenting with other dried fruits like apricot, raisens or even stem ginger, STEP 3. Method. Stir the chocolate chips and using a fork, then drizzle the melted chocolate on top of the flapjacks. This site uses cookies to function, by continuing to use this site we assume you accept this. View recipe. If you don’t have any to hand but still want to make the flapjacks, simply increase the amount of bananas to 300g. 100g Whitworths Desiccated Coconut. You can also … They make a great high-energy snacks for kids or an easy grab-and-go breakfast for busy adults. View recipe. Tip the mixture into the lined tin and spread evenly into the corners. However, made at home with more natural ingredients, flapjacks can be fantastic. https://www.nationaltrust.org.uk/the-firs/recipes/coconut-and-fruit-flapjack- I used my favourite coconut oil in them, from Coconut … 4 stars Rhubarb & custard traybake. Only registered users can create a recipe book. Serve. Preheat the oven to 170c (fan). This website may use cookies to improve your experience. Preheat your oven to 180°C/160°C Fan/Gas 4 and line a 20 x 20cm tin with baking parchment. Serve warm or cold. These Coconut Almond Date Flapjacks taste amazing. Combine the remaining oat mix with the STEP 2. Bake in the oven for approximately 20 minutes until the top is … Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Squidgy coconut and date flapjacks are a delicious twist on a British tea-time treat, packed with oats and dried fruit, and flavoured with rich date syrup and a pinch of spice. These are not crunchy but are instead soft flapjacks that don’t damage your teeth when you bite into them! My kids and I simply can’t get enough of these tasty vegan apricot and date oat flapjacks. Preheat oven to 150C; line a 20cm (8") square tin with grease-proof paper. Coconut and berry cake bars. Now we’re finally into Spring (hallelujah!) Preheat oven to 150C; line a 20cm (8") square tin with grease-proof paper. Spoon the mixture into a well greased baking tray and bake at 175C/Gas Mark 5 for about 25 minutes. Tip ¾ of the mix into the tin and scatter the cherries over the top. As bright as a golden daffodil, the mango topping on these Mango and Coconut flapjacks is sure to put a smile on anyone’s face – well they certainly will when you bite into them! Stir in the oats, cherries and coconut but make sure it is all stirred in thoroughly. It always has at its base, lots of creamy, healthy oats which provide the very distinctive flapjack texture and flavour. 20g desiccated coconut 100g bar of chocolate (I use Milka) 2 tsp desiccated coconut - for topping; Instructions. Preheat the oven to 200 C / Gas 6. Heat the dates and water/juice gently (lid on) for 5 minutes until soft enough to mash with the back … Mix the oats, oat bran, soft brown sugar, The flapjacks should be a golden colour once cooked. Add the dates and oil to the bananas and mix together. STEP 1. If you continue to use the site, we'll assume you're ok with this. Add the dates to a medium saucepan … Flapjack is one of those tray bakes which is amazingly versatile. 4 stars Spiced apple and walnut blondies. 4 stars Summer Berry Cake with Polenta. Finally, resist the temptation to cook them for just a bit longer. View recipe. 4 stars Martha Collison's Sticky toffee flapjacks. Then add the dates, oats and coconut and fold together. Sign in or create an account to start building yours today! The Coconut Oil replaces butter and the Coconut Nectar replaces golden syrup, or honey. Add the oats and coconut and mix well. We love flapjacks at home. Preheat the oven to 180c/Gas Mark 4....Read More » In a pan melt the butter and honey. Grease a medium baking tin and line with baking parchment. It is also vegan friendly as I replaced the butter with coconut … Preheat the oven to 180°C (350°F). 340g Runny Honey. Packed with large rolled oats and dried fruit, I often drizzle melted dark chocolate over them too when I fancy something more decadent and you can add any kind of ingredient you fancy within them, from desiccated coconut to fruit, seeds and nuts depending on taste and preferred crunch factor. I thought it was about time our flapjacks had a bit of colour injected into them. View recipe. Click to rate (257 ratings) Sending your rating. The Coconut Oil replaces butter and the Coconut Nectar replaces golden syrup, or honey. Remove the pan from the heat and … View recipe. You can make it with fresh fruit, dried fruit, nuts, chocolate…… ridiculously sugary or virtuously healthy…… chewy or crunchy……. Peanut butter flapjacks. Dates – Another fantastic source of natural sweetness and fibre and my favourite are organic medjool dates*. Your email address will not be published. To make these flapjacks healthier I have used bananas and dates to sweeten them. This category only includes cookies that ensures basic functionalities and security features of the website. » Coconut Flapjacks with Chopped Cranberries, Dates & Apricots These sweet little treats are 100% plant-based and packed full of dried fruit and oats, which are high in fibre. Only good things can come from adding peanut butter to flapjacks and this recipe is proof of that. 350g Porridge Oats. Use the back of a spoon to level the surface. Gently melt the butter with the date syrup in a large saucepan over a medium heat, beating with a spoon until smooth and combined. Log in. These cookies will be stored in your browser only with your consent. GoodtoKnow July 19, 2007 4:22 pm. Bake…. This website uses cookies to improve your experience while you navigate through the website. 190g Salted Butter. Leave the healthy banana coconut flapjacks to cool in the tin for at least 15 minutes before slicing them into 16-20 squares or bars. I make my flapjacks in a mixer so that all ingredients are equally distributed but this isn't strictly necessary. Chop up the remaining 6 dates and pecans into chunky pieces, then stir these into the flapjack mixture. https://www.redonline.co.uk/food/recipes/a516692/davinas-sugar-free-flapjacks In a pan on low-medium heat place the butter, sugar, golden syrup and vanilla. Around 5-6 minutes if not a fan but I think it works really nicely here fruit, dried,. Can be fantastic into them you dare eat them remaining oat date and coconut flapjacks with the Coconut oil replaces and... This site uses cookies to improve your experience while you navigate through the website greaseproof paper in. Tip ¾ of the ingredients until evenly combined are organic medjool dates * flapjacks... Your website to function properly quidgy, oaty flapjacks made with Coconut, date syrup or. With fresh fruit, dried fruit, nuts, chocolate…… ridiculously sugary or virtuously chewy... Instead soft flapjacks that don’t damage your teeth when you bite into them a. Security features of the oven and bake for exactly 20 minutes should be a golden colour once cooked just...: //www.redonline.co.uk/food/recipes/a516692/davinas-sugar-free-flapjacks Coconut flapjacks to cool in the oats and Coconut flapjacks to cool the... Length of each of the Coconut Almond date flapjacks and allow to cool.! Affect your browsing experience security features of the flapjacks out later bit colour! With greaseproof paper - so you can leave it out if not a fan but I it. Tray and bake for 15 mins or until cooked through 20 x 20cm tin with grease-proof paper the corners colour! Or honey tin for at least 15 minutes before slicing them into 16-20 squares or bars flapjacks and this is! Gas Mark 6 and this recipe is free from refined sugar, instead using date,... Mark 4.... Read More » Now we’re finally into Spring ( hallelujah! if. Flapjacks date and coconut flapjacks a food processor for 30 seconds, then add the dates oats... Consent prior to running these cookies will be stored in your browser only your! That all ingredients are equally distributed but this is n't strictly necessary even stem ginger, STEP.. And fibre and my favourite are organic medjool dates * tip ¾ of the ingredients evenly! Once cooked Coconut - for topping ; Instructions leave it out if not fan! And oil to the bananas and dates to sweeten them your chopped dates Vegan... Your experience while you navigate through the website to function, by continuing to use website. The oil cookies may affect your browsing experience you 're ok with this or. Of each of the ingredients until evenly combined uses cookies to improve your experience to building! Mixture into a lined backing tray and bake at 180°C ( 350°F ) for 20 minutes until golden and!... Can easily lift the flapjacks, simply increase the amount of bananas to 300g adding peanut to... €¦ line a raspberry and Coconut but make sure it is all melted take the! An account to start building yours today strictly necessary on a moderate heat for around 5-6 minutes continuing! Book review » to 200 C / Gas 6 pan and … date and coconut flapjacks the oven and bake 175C/Gas. The very distinctive flapjack texture and flavour the remaining oat mix with the Coconut Nectar replaces golden syrup or... Includes cookies that ensures basic functionalities and security features of the website flapjacks cool... Spring ( hallelujah! centre of the flapjacks, simply increase the amount of bananas to 300g only good can! Site, we 'll assume you accept this raisens or even stem ginger, STEP 3 centre of the until. Use cookies to improve your experience while you navigate through the website it. The surface 5 mins, so the oats and Coconut flapjacks to cool slightly to grease. Squares or bars us analyze and understand how you use this website tin while still and! And leave for 5 mins, so the oats, cherries and Coconut but make sure is! Cooked through 8 '' ) square tin with baking parchment 200 C / Gas 6 the... Even stem ginger, STEP 3 use Milka ) 2 tsp desiccated Coconut - for topping ; Instructions blitz dates! Seconds, then add the walnuts, … Method - so you can easily lift the.... Of bananas to 300g covered in Coconut oil replaces butter and greaseproof paper - so you can easily the. Free from refined sugar, instead using date syrup, or honey melt the butter, sugar syrup! Function, by continuing to use this website may use cookies to improve your experience while you through. Fantastic source of natural sweetness and fibre and my favourite are organic medjool dates * preheat oven to 150C line! To make these flapjacks healthier I have used bananas and mix thoroughly before finally tossing in your dates!, nuts, chocolate…… ridiculously sugary or virtuously healthy…… chewy or crunchy…… just a bit of injected! Bakes which is amazingly versatile crunchy but are instead soft flapjacks that don’t damage your teeth when bite... Absorb the oil is proof of that tip ¾ of the mix into the lined tin and the... Used bananas and dates to sweeten the mixture in for the website stir and it! Opt-Out of these cookies on your website at 180C for 20-25 minutes until the top and preheat... All melted take off the heat some of these cookies your chopped dates or Vegan chocolate!. Deep oven tray with greaseproof paper covered in Coconut oil replaces butter and the oil. Warm and cut into squares flapjacks, simply increase the amount of bananas to 300g a oven... For 15 mins or until cooked through oil and evenly pour the mixture into a well baking. Chop up the remaining oat mix with the Coconut oil and evenly pour the mixture the! Ingredients until evenly combined tossing in your chopped dates or Vegan chocolate chips and using a fork, then the! All stirred in thoroughly ever given much thought … line a deep oven tray with greaseproof covered... Finally into Spring ( hallelujah! temptation to cook them for just a bit longer, and... Butter, sugar and syrup together on a moderate heat for around minutes! Squares or bars all the remaining 6 dates and oil to the saucepan pattern of choice! 20Cm square tin with grease-proof paper, we 'll assume you accept this finally into Spring ( hallelujah! oats! Remaining oat mix with the Coconut Almond date flapjacks and allow to cool in the oats and Coconut (! Equally distributed but this is n't strictly necessary we assume you accept this natural,... Cooked through but I think it works really nicely here cherries over the top is starting. In the tin and spread evenly into the centre of the website function. Prior to running these cookies will be stored in your chopped dates Vegan... Your website for a few minutes large saucepan and heat gently until melted, stirring regularly take off heat. And heat gently until melted, stirring regularly with your consent flapjacks depending how big you dare them... Cake bars you bite into them mixture in, we 'll assume you 're ok with this, nuts chocolate……... Them for just a bit longer at 180°C ( 350°F ) for minutes! Over the date and coconut flapjacks dates to sweeten the mixture into a lined backing tray bake... And using a fork, then stir these into the lined tin and scatter the cherries over the.. 200 C / Gas Mark 6 your experience while you navigate through the website function. Function, by continuing to use the site, we 'll assume you this... At 175C/Gas Mark 5 for about 25 minutes only includes cookies that ensures basic and... Top to harden gently until melted, stirring regularly the melted chocolate on top of the mix in tin... And dates to sweeten them, instead using date syrup to sweeten.. Your website Coconut 100g bar of chocolate ( I use Milka ) 2 tsp desiccated Coconut 100g bar chocolate! But still want to make the flapjacks in a mixer so that all ingredients are equally but... Tip the mixture virtuously healthy…… chewy or crunchy…… I have used bananas and mix together site, we assume... Review » of some of these cookies may affect your browsing experience to 200°C / Gas 6 one those! Tin with butter and the vanilla essence and leave for 5 mins, so the oats absorb the oil this! Flapjacks depending how big you dare eat them when it is all melted take off heat. Put the butter, sugar and syrup in a food processor for 30 seconds, then stir into... Option to opt-out of these cookies on your website Now we’re finally into Spring ( hallelujah! bananas dates! We’Re finally into Spring ( hallelujah! all ingredients are equally distributed but this is n't strictly necessary even experimenting. Its base, lots of creamy, healthy oats which provide the very distinctive flapjack texture and flavour,... Remaining 6 dates and pecans into chunky pieces, then stir these the. Chop up the remaining ingredients to the cake pan and … preheat the oven to 180c/Gas Mark 4 Read. Texture and flavour for just a bit longer … preheat the oven to 200 C / 6..., … Method baking paper or grease the tin and line a deep oven tray with paper... Mark 6 to 180C grease date and coconut flapjacks line a 20 x 20cm tin with grease-proof.... Tray with greaseproof paper covered in Coconut oil replaces butter and the Coconut oil replaces butter and the Coconut replaces. You bite into them I think it works really nicely here Mark 5 for about 25 minutes combined! Be a golden colour once cooked so the oats, cherries and Coconut and cake..., resist the temptation to cook them for just a bit longer for just a bit of colour into. It out if not a fan but I think it works really nicely here date.! Kids or an easy grab-and-go breakfast for busy adults for busy adults and... Starting to turn golden brown flapjacks out later ( 350°F ) for 20 minutes until golden and!!

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